Ri Kyu An

Soba noodles are wheat-colored and udon has a firm texture. Both are popular, casual Japanese foods enjoyed by young and old.

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Soba buckwheat noodles and udon noodles

Soba buckwheat noodle shop established in 1952

Specialty

  • Tenzaru: Soba served with tempura deep-fried in sesame oil and nori seaweed.
  • Natto soba: The most popular dish of this restaurant and recommended for those who want to try the unique flavor of natto, fermented soybeans.Ri Kyu AnRi Kyu An

Address

1-12-16 Nihombashi Muromachi, Chuo-ku, Tokyo 103-0022

Average budget

  • (lunch) : 1,000 JPY
  • (dinner) : 3,000 JPY

Hours

  • Weekdays: 11:00-20:30
  • Sat: 11:00-16:00

Closes

Sun, holidays

URL

http://www.rikyu-an.com( External link )

TEL

03-3241-4006

Languages

Menu (non-Japanese) : English

Credit cards

VISA, Master, JCB, AMEX, Diners, UC, DC

MESSAGE FROM THE SHOP

Soba is a Japanese fast food. Oroshi-soba, which is a soba served with grated radish and citrus, is popular with foreign customers.

Ri Kyu An

Ri Kyu An

ACCESS

Tokyo Metro Mitsukoshimae Station: 2 mins on foot

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